Servings
6 person (s)
Preparation
40 min (s)
Ingredients
- 1 ½ pounds flaked, cooked salmon ( all bones, skin removed)
- 1 ½ cups sautéed chopped garlic
- 2 beaten eggs
- 1/3 cup sour cream
- Juice of 1 lemon
- Salt and Pepper for Taste
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on October 31, 2012