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  1. The Best Salmon Marinade Recipe

    The Best Salmon Marinade Recipe

    $0.00

    I think I have adequately expressed my love of seafood. It truly is so hard to get awesome seafood, fresh seafood living in KY. But that does not deter me. I love, love, love Salmon. It probably is my favorite fish to eat. I will admit that I have cheated on Salmon from time to time, with others, but believe me when I say I always come back to Salmon.

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  2. Poached Shrimp with Cocktail Sauce

    Poached Shrimp with Cocktail Sauce

    $0.00
    Poached Shrimp with Pure Food Fish Market Cajun Cocktail Sauce. Recipe by Chef Wayne Johnson of Eat Seattle. Learn More
  3. Sriracha-Sesame Tuna Burgers with Purple Cabbage Slaw

    Sriracha-Sesame Tuna Burgers with Purple Cabbage Slaw

    $0.00
    Sriracha-Sesame Tuna Burgers Learn More
  4. Seared Salmon with Roasted Garlic Parsnip Puree and Asparagus

    Seared Salmon with Roasted Garlic Parsnip Puree and Asparagus

    $0.00
    Seared Salmon with Roasted Garlic Parsnip Puree and Asparagus by 10 Day Health Challenge. Learn More
  5. Lemongrass Ginger Beer Blanc

    Lemongrass Ginger Beer Blanc

    $0.00
    Lemongrass Ginger Beer Blanc Learn More
  6. Cream Cheese Salmon Stuffed Gourgères

    Cream Cheese Salmon Stuffed Gourgères

    $0.00
    Cream Cheese Salmon Stuffed Gourgères by Eat Seattle. Learn More
  7. Almond Crusted Salmon with Roasted Brussel Sprouts

    Almond Crusted Salmon with Roasted Brussel Sprouts

    $0.00
    Almond Crusted Salmon with Roasted Brussel Sprouts Learn More
  8. Cucumber Rounds with Smoked Salmon and Lemon Caper Macadamia Ricotta

    Cucumber Rounds with Smoked Salmon and Lemon Caper Macadamia Ricotta

    $0.00
    Cucumber Rounds with Smoked Salmon and Lemon Caper Macadamia Ricotta, a recipe from 10 Day Health Challenge. Learn More
  9. Butterfly A Jumbo Lobster Tail by Eat Seattle

    Butterfly A Jumbo Lobster Tail by Eat Seattle

    $0.00
    Butterfly A Jumbo Lobster Tail by Eat Seattle Learn More
  10. Crab Bisque

    Crab Bisque

    $0.00
    Crab Bisque by Monica Hart of 425 Magazine. Learn More