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World Famous Recipes

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Items 41-44 of 44

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  1. Soy Sauce-Poached Halibut Cheeks

    Soy Sauce-Poached Halibut Cheeks

    $0.00

    Since fish cheeks are the best part of the fish, and halibut's flavor is so light, you hardly have to do anything to make it taste good. In this recipe, a quick poach in a soy sauce-based mixture is all it takes to whip up a quick dish.

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  2. King Salmon with Sweet Corn and Cherry Tomato Salsa, Patatas Bravas, and Guajillo Chile Vinaigrette

    King Salmon with Sweet Corn and Cherry Tomato Salsa, Patatas Bravas, and Guajillo Chile Vinaigrette

    $0.00

    This Indian summer recipe, although it has a lot of steps, is incredibly easy and adapts easily to other types of firm-fleshed fish, shrimp or chicken. Both the salsa and vingaigrette can be prepared ahead of time.

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  3. Spring Shellfish Stew with Kale and Pancetta

    Spring Shellfish Stew with Kale and Pancetta

    $0.00

    If local mussels haven't come into season yet, double up the clams. Serve the stew with a simple green salad and good, crusty bread for mopping up the juices.

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  4. Plank Grilling

    Plank Grilling

    $0.00

    Place plank on grill and toast on each side for 2 minutes. Place marinated fish on plank. Grill for 25 minutes or until fish is flaky

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