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FreshSeafood.com FreshSeafood.com

We are sorry for the inconvenience and we appreciate your patience as we are currently remodeling our market!

 All orders received in January 2017 will be packaged on February 1 for February 2 delivery.

Thank you for shopping with us!

Shrimp

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Items 11-20 of 20

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Grid List

Position Name Set Ascending Direction Set Descending Direction
  • Poached Shrimp with Cocktail Sauce

    Poached Shrimp with Cocktail Sauce

    Poached Shrimp with Pure Food Fish Market Cajun Cocktail Sauce. Recipe by Chef Wayne Johnson of Eat Seattle.
    $0.00
  • Roasted Halibut with Shellfish Cioppino

    Roasted Halibut with Shellfish Cioppino

    Cioppino is a classic seafood stew whose origins can be traced to the Italian fishers of San Francisco. And unlike many fishermen’s stews that are thick and tomato-based, this one relies on fish stock (or clam broth) and just a hint of tomato, plus the unmistakable flavors of fennel and crushed red pepper flakes, to create a gently perfumed, aromatic broth with a bit of a kick. The final crowning touch is the addition of one of the Northwest’s iconic fish, fresh halibut, which perches atop the cioppino.

    $0.00