Spicy Jalapeno Mango Shrimp

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Spicy Jalapeno Mango Shrimp

• lunch
• September 28, 2018
• entrée
• 3-5 servings
• 15 minutes

Recipe submitted by Serena Burns of www.serenabakessimplyfromscratch.com

Ingredients

• 3Tb Oil
• 4 large cloves garlic minced
• 1/2 a large onion
• 1 jalapeno
• 1 lb shrimp
• 2Tb soy sauce
• few drops hot sauce ( I prefer Cholula)
• 1/4 white wine
• 2 large Mango's
• large handful chopped cilantro
• 1 lime juiced
• Brown or white rice or even noodles would be delicious

Preparation instructions

1. Put 1/2 of lime juice over mango's and set aside.
2. Heat oil in skillet until hot over med-hi add onion and saute until golden brown.
3. Add garlic and jalapeno cook until soft.
4. Place shrimp in pan and turn when just barely pink.
5. Add 1/4c. white wine, soy sauce and hot sauce, cook until shrimp are pink on both sides
   add mango with juice, other 1/2 lime juice and cilantro. Cook until heated approx 2-3 min