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Est. 1911

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FEATURED RECIPE

Salmon Souffle

Once you have the hang of soufflés you can experiment with different vegetables and cheeses. A few suggestions are: broccoli, cauliflower or plain cheese soufflé.

Spicy Crab Soup

Spicy Crab Soup

snacks 6-8 servings
Spiced Jumbo Shrimp with Smoked Gouda Grits

Spiced Jumbo Shrimp with Smoked Gouda Grits

lunch 2-3 servings
Spanish Chorizo and White Wine Mussels

Spanish Chorizo and White Wine Mussels

snacks 4 servings
Soy Sauce-Poached Halibut Cheeks

Soy Sauce-Poached Halibut Cheeks

lunch 1-2 serving
Smoked Salmon Sliders

Smoked Salmon Sliders

snacks 4 servings
Smoked Salmon on Buckwheat Blini

Smoked Salmon on Buckwheat Blini

snacks 3-5 servings
Smoked Salmon Fettuccine with Cashew Cream and Spring Veggies

Smoked Salmon Fettuccine with Cashew Cream and ...

dinner 2-3 servings
Smoked Salmon Chowder

Smoked Salmon Chowder

lunch 4 servings
Slow Roasted Citrus Salmon

Slow Roasted Citrus Salmon

lunch 2-3 servings
Skinny Fish and Chip Cakes

Skinny Fish and Chip Cakes

lunch 3-5 servings
Skewered Shrimp with Roasted Hazelnut and Red Pepper Sauce

Skewered Shrimp with Roasted Hazelnut and Red P...

dinner 4 servings
Shrimp Scampi

Shrimp Scampi

snacks 3-5 servings

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