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FRESH Wild Whole Halibut (20 lbs.)

FRESH Wild Whole Halibut (20 lbs.)
FRESH Wild Whole Halibut (20 lbs.)
9 reviews

FRESH Wild Whole Halibut (20 lbs.)

Fresh Halibut is loved around the globe by seafood connoisseurs. Its mild flavor and wonderful, flaky texture make Halibut possibly the most popular dinner entrée in the world.

Serving Size: 3/4 to 1 pound per person

 ** Fresh Halibut is Only Available Middle of March to Beginning of November, When available subject line will be changed to Fresh**

*There is a 60% recovery on whole halibut, you will not receive 20 pounds of meat

*Fish is shipped in sides, if you would like your fish to be portioned out, please leave a comment located underneath the price per a pound. Thank you!

** choose between 1/2 pound or 1 pound portions for vacuum sealing, we no longer offer 1/4 pounds portions **

** In compliance with CA Prop 65, Consuming this product can expose you to chemicals including cadmium which are known in the state of California to cause cancer and birth defects or other reproductive harm** 


Regular price

(Starting at $17.50 per pound. Minimum 20 pounds)

Sale price

(starting at $17.50 per pound. Minimum 20 pounds)

*Must select a preparation before checking out.

Customer Reviews
5.0 Based on 9 Reviews
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darrel o.
United States United States


wonderful, Very fresh, and I did not have to clean and dispose of guts. melts in your mouth and FULL of flavor. I will buy again next season!!

John D.
United States United States

Fresh Fish

Great - Packed at the right size. Great way to purchase fresh fish - Having a storage freezer helps.

Alla D.
United States United States

Excellent taste!

This is the first time I experience such an amazing taste of the fish. Just Awesome!

James H.
United States United States

Whole halibut 20 lbs.

Excellent! Very fresh, tasty. Nice job. Great packing as well! THXS!

Nancy S.
United States United States

Oh my Goodness so Fresh

Great. We got it the day we wanted it and it was cold and in good condition. We had it baked one night with lemon and fresh dill and we made a yummy Alaskan halibut chowder that we had for a family holiday meal and gave to friends.